The National Eye Institute explains what causes floaters, who gets them, and which symptoms mean go right away.
Nov 6, 2026
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1 min read
NIDDK explains why nerve damage can hide foot injuries and how a daily check helps you catch problems early.
TODAY’S QUESTION
HEALTH
NIDCR explains how plaque turns into tartar, who is most at risk, and what a dentist checks for gum disease.
What Harvard says about freeze-dried fruit, when fresh wins, and how a UMass study scored nine kinds of fruit snacks.
2 min read
NIST explains where alarms belong, what sets them off, the generator rule to follow and when a detector needs replacing.
Nov 4, 2026
The National Institute on Aging explains which common medicines mix badly with alcohol and why the risk grows as we get older.
NIH explains why a fast change in hearing needs a same-day call, who it tends to affect and what a doctor will check.
NUTRITION
How cooking method affects dried beans, why rinsed beans still taste fine in recipes, and how few beans Americans actually eat.
UCLA Health explains why moisture, heat and light weaken medicine, where to store it instead and how to tell when it has gone bad.
The FDA explains which allergy and cold medicines can affect driving, how long the effects can last and how to stay safe on the road.
Half of people with glaucoma do not know they have it, which is why the National Eye Institute urges regular dilated eye exams.
How juice servings compare to whole fruit, why fiber matters and what a 100% label on the bottle actually means.
The FDA explains how grapefruit can raise or lower the amount of some drugs in your blood, and which other fruits act the same way.
KFF explains what you can change during the nearly 8-week window, who skips the comparison, and where to compare plans.
Today's Question, Myth or Fact and One Number That Matters, in your inbox Monday, Wednesday and Friday at 9 AM Eastern.
Oct 26, 2026
Consumer Reports and Cleveland Clinic on when frozen or canned shines, what canning costs in nutrients, and what to check on the label.
Oct 23, 2026
What Harvard researchers say about how much coffee is too much, and what else your morning cup may affect.
Oct 21, 2026
Why label terms and bread color can mislead, and what to look for on the ingredient list instead.
Oct 30, 2026
Oct 28, 2026
The EPA calls radon the second leading cause of lung cancer after smoking, and a simple home test is the only way to know your level.
Why some people lose the enzyme that digests milk, who is most likely to, and when a short lactose-free trial is sometimes used.
FDA's 2016 label update made serving sizes reflect real portions, and here is how to read them alongside calories and Daily Values.
NIDDK on why delaying the bathroom can stretch the bladder, the early signs to watch for, and habits that help.
What the Task Force's B grade covers, why the start age moved to 40, and where other groups and the evidence past 74 differ.
The FDA explains why water and homemade saline put lens wearers at risk and how to lower the chance of infection.
MedlinePlus explains what ear wax does, why swabs backfire and when a blocked ear needs a provider.